Red Aanakomban Okra – Red Elephant Tusk Okra Seeds
Big, Bold & Beautiful – A Unique Red Okra Variety
Red Aanakomban Okra, also known as Red Elephant Tusk Okra, is a special variety of ladyfinger known for its thick, long red pods measuring 8–12 inches. Similar to Kerala’s Green Elephant Okra, this variety offers excellent taste, high yield, and is well-suited for terrace, kitchen, and home gardens.
—
Key Features
✔️ Long, Thick Pods – Resembling elephant tusks, with deep red coloring.
✔️ Attractive & Delicious – Great flavor and texture for everyday cooking.
✔️ High Yielding – Consistent production throughout the season.
✔️ Great for Urban Gardening – Grows well in pots, grow bags, or open ground.
✔️ Thrives in Indian Climate – Tolerates heat and minimal care.
—
How to Grow Red Aanakomban Okra from Seeds
Sowing Instructions
Soak seeds for 6–8 hours before sowing.
Sow 1–2 cm deep in well-drained, fertile soil.
Maintain 30–45 cm spacing between plants.
Place in a location with full sunlight for 6–8 hours daily.
Germination & Growth
Germinates in 5–8 days at 25–32°C.
Keep soil moist but avoid overwatering.
Apply organic compost or manure every 3–4 weeks.
Plant Care
Water regularly, especially during flowering.
Pest Control: Use neem oil or natural sprays if needed.
Support: Light staking can help with heavy pods on mature plants.
—
Harvesting
Begin harvesting when pods reach 8–10 inches, while still tender.
Early and regular picking improves quality and increases yield.
—
Ideal For:
Home gardens
Kitchen and terrace gardens
Natural or organic growers
Traditional vegetable lovers
—
Grow Something Special!
Get your pack of Red Aanakomban Okra (Red Elephant Tusk) Seeds and enjoy a unique, colorful, and tasty harvest season after season.
