Jalgaon Brinjal is a renowned, high-yielding variety from India’s famous brinjal-growing belt, producing glossy, plump fruits with a rich, tender flesh and excellent flavour. Robust and productive, the plants crop heavily over a long season in warm climates. Sow in seedling trays, transplant into full sun in fertile, well-draining soil, feed regularly, and harvest firm, tender fruits in about 70–80 days. Perfect for curries, roasting, bharta and stir-fries, Jalgaon brinjal is a dependable, generous cropper for home gardens, grow bags and terrace plots.
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