Cucumber – Green

Green Cucumber is a classic, high-yielding climber producing crisp, juicy, dark-green fruits with a cool, refreshing flavour — perfect for salads, raita, sandwiches and summer drinks. Fast-growing and heat-loving, the vines crop heavily in warm climates. Sow seeds in full sun in fertile, well-draining soil, provide a trellis to climb or let it trail, water regularly, and harvest tender fruits in about 45–55 days. Rich in water and easy to grow, home-grown green cucumbers are a rewarding, healthy crop for garden beds, grow bags and terrace gardens.