Chilli – Grape purple

Purple Grape Chilli is a delightful ornamental-edible variety producing clusters of small, round, grape-sized pods in a rich purple hue that ripen to red, with a crisp bite and moderate heat. As pretty as they are punchy, they’re perfect for pickling, garnishing, salsas and garden display. The compact, bushy plants are very productive in pots and grow bags. Sow in full sun in fertile, well-draining soil, water moderately, and harvest colourful pods in about 70–80 days. A fun, beautiful chilli that’s ideal for terrace gardens and collectors.