Premium Black Soybean Seeds
Unlock the potential of your farm with our Premium Black Soybean Seeds. These seeds are a valuable addition to your agricultural endeavors, offering both health benefits and high-quality yields.
Key Benefits:
- Nutrient-Rich: Black Soybeans are known for their high nutritional value, making them an excellent choice for your farm.
- Health-Promoting: These seeds may contribute to better soil health and plant growth, enhancing your overall agricultural yield.
Planting and Caring Instructions:
- Planting Location: Select a sunny location on your farm for planting. Black Soybeans thrive in full sun.
- Soil Preparation: Ensure your soil is well-drained and rich in organic matter. Proper soil preparation is crucial for healthy plant growth.
- Sowing Seeds: Sow Black Soybean Seeds directly into the soil, spacing them about 2-3 inches apart and planting them at a depth of 1-1.5 inches.
- Watering: Maintain consistent soil moisture, ensuring it remains moist but not waterlogged. Deep watering is essential, especially during dry periods.
- Support: As the plants grow, provide appropriate support such as stakes or trellises to help them stand tall and produce more beans.
- Harvesting: Harvest your Black Soybeans when the pods are plump and filled out, typically around 80-90 days after planting. Harvest when the seeds are mature.
Elevate your farm’s potential with Premium Black Soybean Seeds. Unlock the benefits of these nutrient-rich seeds and cultivate a thriving harvest.
Nutritional Value (per 100g of Black Soybeans):
| Nutrient | Amount |
|---|---|
| Calories | 147 kcal |
| Protein | 16.6 g |
| Total Fat | 8.5 g |
| Saturated Fat | 1.2 g |
| Monounsaturated Fat | 1.5 g |
| Polyunsaturated Fat | 4.0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Total Carbohydrates | 9.9 g |
| Dietary Fiber | 3.8 g |
| Sugars | 2.3 g |
| Vitamin A | 2 IU |
| Vitamin C | 0.7 mg |
| Calcium | 197 mg |
| Iron | 5.0 mg |
| Potassium | 1797 mg |
| Magnesium | 194 mg |
| Phosphorus | 277 mg |
| Zinc | 2.3 mg |
| Folate | 375 µg |
Health Benefits of Black Soybeans:
Rich Source of Protein: Black Soybeans are an excellent source of plant-based protein, essential for muscle repair and overall body function.
Heart Health: Components like soluble fiber, potassium, and magnesium contribute to healthy blood pressure and reduced risk of heart disease.
Fiber-Rich: High in dietary fiber, aiding digestion, promoting regular bowel movements, and potentially assisting in weight management.
Antioxidant Properties: Anthocyanins in Black Soybeans combat oxidative stress, reducing the risk of chronic diseases and supporting overall health.
Blood Sugar Control: Helps regulate blood sugar levels, making them suitable for diabetes management.
Bone Health: Good source of calcium, magnesium, and phosphorus for healthy bones and preventing osteoporosis.
Weight Management: Protein and fiber contribute to feelings of fullness, aiding in weight management and weight loss efforts.
Iron Content: Essential for transporting oxygen in the body, preventing iron-deficiency anemia.
Nutrient Density: Packed with essential nutrients like folate, zinc, vitamin C, and vitamin A, vital for various bodily functions.
Versatile Culinary Ingredient: Can be used in a variety of dishes, allowing you to enjoy their health benefits in diverse and flavorful ways.
