Gargeer / ജെർജീർ

Gargeer (Arugula / Rocket / ജെർജീർ) is a fast-growing leafy green producing tender, deeply-lobed leaves with a distinctive peppery, tangy flavour that livens up salads, sandwiches and garnishes. Popular in Middle Eastern and Mediterranean cooking, it’s nutritious and wonderfully easy to grow. Sow seeds directly in fertile, moist, well-draining soil in full sun to partial shade, and start harvesting leaves in just 30–40 days as a cut-and-come-again crop. Quick, healthy and flavourful, home-grown gargeer is perfect for pots, grow bags and kitchen gardens.