Spinach Red – Soorya kiran

Soorya Kiran Red Spinach is a vibrant amaranth variety with richly coloured red leaves and stems, as nutritious as it is beautiful. Fast-growing and heat-tolerant, it thrives in Kerala’s climate and is ready to harvest in just 3–5 weeks. Loaded with iron, antioxidants and vitamins, its tender leaves are perfect for thoran, stir-fries, curries and dals. Sow directly in pots, grow bags or garden beds in partial to full sun, keep the soil moist, and enjoy repeated harvests. A colourful, healthy and easy green for terrace and kitchen gardens.